Whipped tofu spread.
Cook time: NA | Prep time: 10 mins | Makes: 3/4 cup
Ingredients.
200g fine tofu, can use silken tofu
1 lemon, zest
1 tablespoon extra virgin olive oil
pinch chilli flakes
pinch of sea salt
Serve with:
crusty bread
Method.
1. Add tofu, lemon zest, olive oil, chilli flakes and sea salt to a blender and blitz until smooth.
2. Serve as a creamy spread on crusty bread.
